A delicious twist on the Easter classic! Our Hot Crossed Scones combine the fluffy texture of a scone with the warm spices and fruitiness of a traditional hot cross bun

🧈 Perfectly served with butter, jam, or cream!

A must-have treat for Easter celebrations! No dietary options available.

All our products may contain traces of wheat/gluten, egg, dairy, soy, peanuts, tree nuts, sesame, seeds, garlic and onion.

Our products are made in a kitchen where allergens are used, and as such, we cannot guarantee that our products are completely free of all traces.

Caution should especially be taken for people who are highly sensitive or have severe allergies.

Should you have any questions please contact Mary's Team on (03) 9728 6435 or email us at eat@maryeatscake.com.au

Store in fridge and consume with in 24 Hours.

For serving and heating instructions click here.